Signature Steak Blend

A premium cut of steak, ribeye, filet, or sirloin, deserves more than simple salt and pepper. Standard rubs often contain too much sugar, leading to scorching on the grill, or they lack the savory depth needed to develop a true, flavorful crust.

West Coast BBQ Company's Signature Steak Blend solves this problem. It is a professionally engineered Signature Steak Seasoning built specifically to enhance, not overpower, the complex, rich flavor of beef. This reliably bold blend ensures you achieve that perfect dark, savory, peppery crust every time, regardless of whether you are searing hot and fast or smoking low and slow.

Three Pillars of Steak Perfection

Our blend, you see, is meticulously crafted to deliver a truly flawless steak experience, specifically focusing on three things - flavor, performance and clean nutrition.

1. Flavor-First Performance (Heat Index: 1/5)

Because it is designed with a lower sugar content, it helps to prevent burning under high heat; consequently, this blend primarily focuses on savory aromatics and a powerful cracked pepper base. 

Flavor Profile: A rich, savory foundation with deep notes of roasted garlic, smoked paprika, and earthy onion, providing the classic steakhouse taste with a West Coast twist.

2. The Perfect Crust Builder

The particle size of the spices is, in fact, intentionally calibrated, notably featuring coarse Kosher Salt and finely cracked Tellicherry Black Pepper. This particular texture allows the blend to adhere perfectly to the meat's surface, subsequently creating a maximum surface area ready for the Maillard Reaction (browning). This reliably ensures an impenetrable, intensely savory crust (that highly sought-after bark) that truly locks in juices and delivers a deeply satisfying texture contrast.

3. The Guilt-Free Choice

We absolutely know that health truly matters. Therefore, our Signature Steak Seasoning ensures you get maximum flavor coupled with none of the worry whatsoever. This blend is 100% Gluten-Free and it boasts an exceptionally clean nutritional profile:

• 0 Calories, 0g Fat, 0g Carbs, 0g Protein per serving.

• Low Sodium: Only 5% of your daily value per serving (110mg).

Ingredients Breakdown: Engineered for Beef

The robust flavor profile of the Signature Steak Blend comes directly from a clean, powerful mix of globally sourced, premium ingredients. We always prioritize natural components that both deliver phenomenal taste and support a healthy lifestyle.

• Foundation: Coarse Kosher Salt and high-grade Paprika, which provide superior color and deep savory depth.

• Aromatics: Potent Garlic and Onion powders, the ones that easily create that classic, mouth-watering steakhouse aroma and taste.

• The Signature Pepper: We use Cracked Tellicherry Black Pepper, which is truly a premium peppercorn known widely for its superior aroma and sharp, clean flavor, and it gives this blend its distinctive bite.

• Nutritional Support: It contains naturally occurring Calcium, Iron, and Potassium, thereby offering a slight nutritional benefit to your dish.

Mastering The Cook: Signature Application Guide

Use this Signature Steak Seasoning for all cuts of beef, pork chops, game, and even hearty roasted mushrooms.

Step-by-Step for a Perfect Sear

1. Prep: Pat the steak completely dry. Moisture is the enemy of a good crust.

2. Seasoning: Apply the Signature Steak Blend liberally over the entire surface. Do not be shy, this seasoning is perfectly balanced to easily handle a heavy coat.

3. Rest (Critical Step): Allow the seasoned steak to rest uncovered in the refrigerator for at least 45 minutes, or perhaps up to 2 full hours. This crucial process dissolves the salt crystals and allows the spices to penetrate deeply, forming that tacky, dry exterior which is truly ideal for searing.

4. Cook: Cook over high, direct heat (either on a grill or in cast iron) to successfully achieve that deep, dark crust. Rest the meat for 5–10 minutes before you begin slicing.

West Coast BBQ Company Quality

We manufacture the Signature Steak Blend in small batches right here in Southern California, thereby ensuring consistent quality and peak freshness in every bottle.

• Net Weight: 10 oz (283.5 grams)

• Packaging: Durable shaker bottle with a convenient dual-pour lid.

Stop compromising on flavor or health. Upgrade your grill today with the Signature Steak Seasoning that delivers championship flavor and a clean label. Order now and taste the West Coast difference!

General Frequently Asked Questions:

What cuts of meat are best with Signature Steak Blend?

Our Signature Steak Blend works perfectly on ribeye, filet, sirloin, and even pork chops or game. It enhances the natural flavors of the meat while creating that rich, savory crust that makes every steak taste restaurant-quality at home.

How should I apply the seasoning for the best results?

Pat your meat dry, then coat generously with the blend. Let it rest in the fridge for at least 45 minutes to allow the spices to penetrate. Cook over high heat to develop a deep, flavorful crust and then let the meat rest before slicing.

Is the Signature Steak Blend safe for those with dietary restrictions?

Yes. This blend is 100% Gluten-Free and contains no fillers or artificial additives. You get pure, high-quality spices that provide robust flavor without adding unwanted calories, fat, or sodium.

Can I use it for more than just beef?

Absolutely. While it’s designed for steaks, you can use it on pork, roasted vegetables, or even hearty mushrooms. This Signature Steak Seasoning brings bold, savory flavor to a wide range of dishes, making it a versatile addition to any kitchen.